Our pineapple rum cake is a sweet taste of summer. Double glazed with our dark rum glaze, we use an all natural pineapple extract in this recipe so every single bite will be bursting with pineapple flavor. A sprinkle of walnuts on top of this pineapple rum cake provides the perfect amount of texture.
Our large(32 ounce) cake will serve 10-12 people.

Cape Fear Rum Cakes are baked in Wilmington NC, right along the Cape Fear River. We use only the finest ingredients to ensure that you receive the highest quality cake. Each rum cake is double glazed by hand and vacuum sealed so they will stay fresh in the box for 6 months, longer if frozen.